各类食品材料中英文对照
作者：不详
发布时间 10/07/18
来源 来自网络
| A. 面粉类 | |
| 麵粉／中筋麵粉 | Plain flour /all-purpose flour |
| 低筋麵粉／低根粉 | cake flour / soft flour / weak flour / low protein flour |
| 高筋麵粉／筋麵／根麵／高根粉 | gluten flour / strong flour / bread flour / baker’s flour / high protein flour |
| 小麦面粉 | Whole meal flour |
| 全麥麵粉 | whole wheat flour |
| 澄麵粉／澄粉／澄麵 | non-glutinous flour / wheat flour / wheat starch |
| 自發麵粉 | self- raising flour |
| 粗玉米豆粉 | polenta / yellow cornmeal |
| 粟粉／粟米粉／玉米粉／玉米澱粉(太白粉?) | corn flour / cornstarch |
| 生粉／太白粉／地瓜粉 | potato starch / potato flour |
| 樹薯粉／木薯粉／茨粉／菱粉／泰國生粉／太白粉／地瓜粉 | Tapioca starch / tapioca flour |
| 蕃薯粉／地瓜粉 | sweet potato flour |
| 臭粉／胺粉／阿摩尼亞粉／嗅粉 | powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn |
| 發粉／泡打粉／泡大粉／速發粉／蛋糕發粉 | baking powder |
| 蘇打粉／小蘇打／梳打粉／小梳打／食粉／重曹 | baking soda / bicarb ofsoda |
| 塔塔粉／他他粉 | cream of tartar |
| 卡士達粉／蛋黃粉／吉士粉／吉時粉 | custard powder |
| 卡士達／克林姆／奶皇餡／蛋奶餡 | custard / pastry cream |
| 蛋白粉 | egg white powder |
| 粘米粉／黏米粉／在來米粉／在萊米粉／再來米粉 | rice flour |
| 糕仔粉 | cooked rice flour |
| 糯米粉 | glutinous rice flour / sweet rice flour |
| 鳳片粉／熟糯米粉／糕粉／加工糕粉 | fried sweet rice flour / fried glutinous rice flour |
| 綠豆粉 | mung bean flour / tepung hun kwee |
| 小麥胚芽／麥芽粉 | wheat germ |
| 小麥蛋白／麵筋粉 | wheat gluten |
| 酵母／酒餅 | yeast／ibu roti |
| 麵包糠／麵包屑 | breadcrumbs |
| 雜糧預拌粉 | multi-grain flour |
| B. 糖类 | |
| 黑蔗糖漿／糖蜜／甘蔗糖蜜 | molasses |
| 金黃糖漿 | golden syrup |
| 楓糖漿／楓樹糖漿／楓糖 | maple syrup |
| 玉米糖漿 | corn syrup／karo syrup |
| 葡萄糖漿 | glucose syrup |
| 麥芽糖漿 | barley maltsyrup／maltsyrup |
| 麥芽糖 | maltose／malt sugar |
| 焦糖 | carmael |
| 果糖 | fructos |
| 乳糖 | lactose |
| 轉化糖 | invert sugar |
| 日式糙米糖漿 | amazake |
| 綿花糖霜 | marshmallow cream cream |
| 冰糖 | rock sugar |
| 椰糖／爪哇紅糖 | palm sugar／gula malacca |
| 黃砂糖 | brown sugar |
| 紅糖／黑糖 | dark brown sugar |
| 粗糖／黑砂糖 | muscovado sugar |
| 金砂糖 | demerara sugar |
| 原蔗糖 | raw sugar／raw cane sugar／unrefined cane sugar |
| 白砂糖／粗砂糖 | white sugar／refined sugar／refined cane sugar／coarse granulated sugar |
| 細砂糖／幼砂糖/ 幼糖 | castor sugar / caster sugar（适用于做糕点） |
| 糖份混合物 | icing sugar mixture |
| 糖粉 | icing sugar／confectioners’ sugar |
| 糖霜／點綴霜 | icing／frosting |
| 蜜葉糖／甜葉菊 | stevia／honey leaf |
| 代糖／阿斯巴甜 | aspartame／sweetener／sugar substitute |
| 什色糖珠 | |
| 巧克力米／朱古力米 | chocolate vermicelli |
| 巧克力削／朱古力削 | chocolate curls |
| 巧克力珠／朱古力珠 | choc bits／chocolate chips |
| 耐烤巧克力豆 | choc bits (澳洲的英文名) / chocolate chips (美國、加拿大的英文名) |
| C. | |
| 抹荼粉 | green tea powder |
| 馬蹄粉 | water chestnut flour |
| 葛粉 | arrowroot flour |
| 杏仁粉 | almond flour／almond mieal |
| 海苔粉 | ground seaweed |
| 涼粉／仙草 | grass jelly |
| 椰絲／椰茸／椰子粉 | desiccated coconut／shredded coconut |
| 果子凍／果凍粉／啫喱 | jelly |
| 魚膠粉／吉利丁／明膠 | gelatine sheets／powdered gelatine |
| 大菜／大菜絲／菜燕／燕菜精／洋菜／洋菜粉／瓊脂 | agar powder |
| 白礬 | alum |
| 硼砂 | borax |
| 石膏 | gypsum |
| 鹼水／(木見)水/ 碳酸钾 | alkaline water／lye water／potassium carbonate |
| 食用色素 | food colouring |
| 香草豆／香草莢／香草片／香子蘭莢 | vanilla bean／vanilla pod |
| 香草精／雲尼拉香精／凡尼拉香精 | vanilla extract／vanilla essence |
| 香草粉 | vanilla powder |
| 班蘭粉／香蘭粉 | ground pandan／ground screwpine leaves／serbok daun pandan |
| 班蘭精／香蘭精 | pandan paste／pasta pandan |
| 玫瑰露／玫瑰露精 | rosewater／rosewater essence essence |
| 皮屑 | grated zest／grated rind |
| D. | |
| 牛油／奶油 | butter |
| 軟化牛油 | soft butter |
| 瑪珈琳／瑪琪琳／乳瑪琳／雅瑪琳／人造奶油／菜油 | margarine |
| 起酥油／起酥瑪琪琳 | pastry margarine / oleo margarine |
| 豬油／白油／大油／板油 | lard / cooking fat |
| 酥油／雪白奶油 | shortening |
| 硬化椰子油 | copha |
| 椰油 | Creamed Coconut |
| 烤油 | dripping |
| 牛油忌廉 | butter cream |
| 淡忌廉 | light cream／coffee cream／table cream |
| 鮮奶油／忌廉／鮮忌廉 |
cream／whipping cream |
| 酸奶油／酸忌廉／酸奶酪／酸乳酪 | sour cream |
| 酸奶 | butter milk |
| 牛奶／鮮奶／鮮乳 | milk |
| 奶粉 | powdered milk / milk powder |
| 花奶／淡奶／奶水／蒸發奶／蒸發奶水 | evaporated milk |
| 煉奶 | condensedmilk／sweetened condensed milk |
| 起士／起司／芝士／乳酪／奶酪／乾酪／乳餅 | cheese |
| 起司粉 | powdered cheese |
| 奶油起司／芝士忌廉／奶油乳酪／凝脂乳酪 | cream cheese |
| 瑪斯卡波尼起司／馬司卡膨起司／馬斯卡波涅起司／義大利乳酪 | mascarpone cheese |
| 優格／乳果／酸奶／酸乳酪 | yoghurt |
| 優酪乳 | yoghurt drink／drinking yoghurt |
| E. | |
| 麵包／麵飽 | bread |
| 土司麵包／吐司 | toast |
| 法式吐司 | french toast |
| 裸麥麵包 | rye bread |
| 派／批 | pie |
| 塔／撻 | tart |
| 凍派／凍批 | cream pie |
| 蛋塔 | egg tart / custard tart |
| 法式蛋塔 | quiche lorraine |
| 戚風蛋糕 | chiffon cake |
| 海綿蛋糕 | sponge cake |
| 泡芙 | choux pastry / puff |
| 瑪琳／焗蛋泡 | meringue |
| 蛋蜜乳 | eggnog |
| 可麗餅 | crepe |
| 煎餅／熱餅／薄烤餅 | pancake |
| 厚鬆餅 | pikelet / hotcake |
| 墨西哥麵餅 | tortillas |
| 曲奇 | cookies |
| 慕斯／慕思 | mousse |
| 布甸／布丁 | pudding |
| 司康／比司吉 | scones |
| 舒芙蕾 | souffles |
| 洋芋塊 | hash brown |
| 英式鬆餅／瑪芬麵包 | english muffin |
| 鬆糕／瑪芬 | american muffin |
| 格子鬆餅 | waffle |
| 手指餅乾 | sponge fingers / ladyfingers / savoiardi (義大利名) |
| 蘇打餅干 | saltine crackers |
| 威化餅乾 | wafer biscuit |
| F. 干果/果脯 | |
| 腰子豆／腰果／腰果仁／介壽果 | cashew nut |
| 花生 | peanut |
| 瓜子／南瓜子 | pepitas / dried pumpkin seeds |
| 崧子／松子仁 | pine nut |
| 栗子 | chestnut |
| 干粟子 | dried chestuts |
| 核桃／核桃仁／合桃／胡桃 | walnut |
| 杏仁／杏仁片／扁桃 | almond |
| 北杏／苦杏仁 | apricot kernel / chinese almond / bitter almond |
| 南杏 | apricot kernel |
| 榛果／榛仁 | hazelnut / filbert / cobnut |
| 開心果／阿月渾子 | pistachio |
| 堅果／澳洲堅果／夏威夷果／澳洲胡桃／澳洲栗／澳洲核桃／昆士蘭龍眼／昆士蘭栗 | macadamia / california nut |
| 山胡桃／胡桃 | pecan |
| 石鼓仔／馬加拉／油桐子 | candlenut / buah keras |
| 白果／銀杏 | ginkgo nut |
| 罌粟子 | poppy seed |
| 亞答子 | atap seed |
| 乾椰絲 | dessicated coconut |
| 龍眼乾／龍眼肉／桂圓／圓肉 | dried longan |
| 葡萄乾 | raisin / dried currant |
| 無花果乾 | dried fig |
| 柿餅 | dried persimmon |
| 桃脯 | dried peach |
| 杏脯 | dried apricot |
| 蘋果脯／蘋果乾 | dried apple |
| 蜜漬櫻桃／露桃／車梨子 | glace cherry／candied cherry |
| 蜜漬鳳梨 | glace pineapple／candied pineapple |
| 糖水批把 | Loquats in syrup |
| 杏子酱 | Apricot jam |
| 杏桃果膠 | apricot glaze |
| 水蜜桃罐頭 | peaches in syrup |
| 切片水蜜桃罐頭 | sliced peaches in syrup |
| 綜合水果罐頭 | cocktail fruit in syrup |
| G. | |
| 味精 | monosodium glutamate |
| 醋 | vinegar |
| 白醋(工研醋) | rice vinegar |
| 白醋 | white vinegar (西洋料理用的) |
| 烏醋 | black vinggar |
| 酱油 | soy sauce |
| 蚝油 | oyster sauce |
| 麻油 | sesame oil |
| 白酒 | white spirits |
| 加饭酒 | rice wine |
| 桂花酒 | osmanthus-flavored wine |
| 芝麻酱 | Sesame paste |
| 辣椒醬 | chili sauce |
| 牛頭牌沙荼醬 | bull head barbecue sauce/Chinese barbecue sauce |
| 南乳 | ermented red beancurd |
| 薑粉 | ginger powder |
| 调味蕃茄醬 | ketchup |
| 蕃茄醬 | tomato sauce (普通甜的) |
| 蕃茄醬 | tomato paste (義大利料理用的) |
| 豆辦醬 | chilli bean sauce |
| XO醬 | XO sauce |
| 豆豉 | salt black bean |
| 薏米 | pearl barley |
| 西贾米 | Sago |
| 沙莪粒／西米／小茨丸 | pearl sago／pearl tapioca |
| 紅豆沙／烏豆沙 | red bean paste |
| 綠豆片 | split mung bean |
| 芝麻 | Sesame Seeds |
| 蓮子 | lotus seed |
| 蓮蓉 | lotus paste |
| 栗蓉 | chestnut puree / chestnut paste |
| 蜜棗 | preserved red dates |
| 紅棗 | chinese red dates |
| 棗泥 | red date paste |
| 百合 | dried lily bulb |
| 金针 | Tiger lily buds |
| 陳皮 | dried orange peel／dried tangerine peel |
| 豆腐 | Tofu |
| 腐竹 | dried beancurd sticks |
| 腐皮 | beancurd sheet |
| 酸菜 | pickled mustard-green |
| 蒸山芋 | steamed sweet potatoes |
| 咸黄瓜 | salted cucumber |
| 脱水蒜粒 | dehydrated garlic granules |
| 冬菇 | dried black mushroom |
| 木耳 | Mu-er |
| 黑木耳 | black fungus / wood ear fungus / dried black fungus |
| 海带 | sea vegetable / Sea weed |
| 燒海苔 | toasted nori seaweed / roasted seaweed sushi nori |
| 板海苔 | nori seaweed / dried sea laver |
| 燕菜 | agar-agar |
| 蝦米 | dried shrimp |
| 鱼干 | dried fish |
| 鹹蛋黃 | salted egg yolk |
| 皮蛋（糖心/ 硬心） | preserved duck eggs (soft and hard yolk) |
| 咸鸭蛋 | salted duck eggs |
| 牛肉粒 | dried beef cubes |
| 牛肉片 | dried beef sliced |
| 猪肉松 | dried pork floss |
| 腊鸭 | preserved duck |
| 鸭肫干 | preserved duck gizzard |
| 烤鸭 | roasted duck |
| 方便面 | instant noodles |
| 面条 | noodles |
| 米粉 | rice-noodle |
| 粉丝 | silk noodles |
| 餛鈍皮 | wonton wrapper/wonton skins |
| 水餃皮 | dumpling wrapper / dumpling skins /gyoza wrapper. |
| 春捲皮 | spring roll wrapper , egg roll wrapper...... |
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